Florida’s population is growing faster than the rest of the country. Consequently, the US is losing many of its important habitats for wildlife. However, a solution may come from the livestock sector; with something called rangeland systems. Th...

Wondering about the rising problems in Florida’s Citrus Industry? Or intrigued by the ways they are being tackled? If that’s you, grab a bottle of orange juice and orange slices and tune into this episode. Hosted by UF CALS junior Brenna Sturgi...

Welcome back to the Boundless Science podcast series, brought to you by Streaming Science, a student driven program that works to connect you with scientists to learn how science impacts all of us- and our everyday lives and interests. Tune in ...

This episode is part of the Boundless Science series. In this interview with Taylor Rice, an ecologist studying at Florida Gulf Coast University, we talk about gopher tortoise conservation and her research journey in ecology. We hope you gain a...

What if you could buy your broccoli at the grocery store, knowing beforehand for how long it will remain good in your refrigerator? I am Shenara Ramadan, a master’s degree student in Agricultural and Natural Resources Communication. In this epi...

Learn about the University of Florida’s Brahman Project with program director and associate professor, Dr. Todd Thrift. The Brahman Project is a stakeholder-focused project that encompasses the three missions of the land-grant university, resea...

Join Dr. Emma Matcham, a UF/IFAS State Extension Specialist in Nutrient Cycling through the Department of Agronomy and Caitlynne Youmans, a Master’s student at the University of Florida in the Department of Agricultural Education and Communicat...

Taking a deep breath and immersing ourselves in nature holds profound significance for our well-being, especially for children, adolescents, and young adults. Cesar sits down with PhD. student Stephanie Stoutamire to discuss the science of conn...

Host University of Florida student Carleigh Newsom and guest Assistant Extension Scientist, Eric Cassiano discussed the significance of aquaculture in Florida, particularly the ornamental fish industry. They highlighted the industry's economic ...

On this episode of Streaming Science, Lauren Cook sits down with Walther Farms employee and University of Florida agriculture operations management student, Samantha Poreda, to discuss Southeastern Watermelon Farming. Samantha shares with us ho...

On this episode of the Boundless Science series on the Streaming Science podcast, Hannah Bokor, second-year undergraduate Environmental Science major at the University of Florida, interviewed Caroline Nickerson, PhD candidate ...

In this podcast, Nicole is joined by Jillian Johnston, who shares her experience as a member of the Leadership Institute in the College of Agriculture and Life Sciences at the University of Florida. Jillian reflects on the concepts she learned,...

This episode is part of the Boundless Science Series on Streaming Science. The title of this episode is All About UF CALS leadership Institute with Dr. Natalie Coers. Dr. Natalie Coers is a instructional assistant professor at the University of...

Agriculture is a widespread industry with a diverse population. In this episode of Boundless Science, Dr. Angeleah Browdy, the Director of the Office of Academic Support at the University of Florida, joins Kyleigh Hilburn, UF AEC doctoral stude...

Welcome to our newest episode Bugs Out: Vector-Borne Disease mitigation in the boundless science series! I am your host, Dorcas Sunday, and in today’s episode, we get the chance to talk with Ms. Kassidy Caride MPH, Program Coordinator So...

Explore Kratom research in Florida with our podcast guest Dr. Nadakuduti, an assistant professor in the Department of Environmental Horticulture at the University of Florida. In this podcast we dive into the intersection of plant metabolism and...

This episode is The Introduction to the Sustainable Solutions: From Guelph to Gainesville series. UF Department of Agricultural Education and Communication (UFAEC) undergraduate student Hailey Jones interviewed UFAEC doctoral student Madison Dy...

The University of Guelph is the leading agriculture university in Canada. In this episode of Sustainable Solutions: From Guelph to Gainesville, Dr. Rene Van Acker, the interim Vice President of Research at the University of Guelph, joined Kylei...

Collegiate agricultural programs can vary, not only from different states but also from different countries. This podcast episode explores the University of Guelph, Ontario Agricultural College’s unique features and opportunities. Celebrating t...

On this episode of the Sustainable Solutions: From Guelph to Gainesville series on the Streaming Science podcast, Hannah Bokor, second-year undergraduate Environmental Science major at the University of Florida, interviewed Dr. Laura Van Eerd, ...

On this episode of Sustainable Solutions: From Guelph to Gainesville, UF students Lauren Cook and Will Krause sat down with Dr. Steve Loewen, a Research Professor from The University of Guelph who specializes in tomato horticulture. Agricultura...

In the future, cows may no longer emit methane gas. Myth or reality? In this episode of Sustainable Solutions: From Guelph to Gainesville, Shenara Ramadan, a master’s degree student in UF Agricultural and Natural Resources Communication, interv...

In this episode of Sustainable Solutions: From Guelph to Gainesville,  we explore timed AI (artificial insemination) in dairy cattle, with PhD student Colin Lynch, who is studying livestock genetics at the University of Guelp. Hosted by Ma...

In this episode, UF Agricultural Education and Communication doctoral student Jenn Morgenthal interviewed Dr. Michael Lohuis about his experience as the Vice President of Research and Innovation with Semex Alliance and his research in animal br...

This interview is part of the Sustainable Solutions: From Gainesville to Guelph series. In this interview with University of Guelph PhD student Ella Dodd, we cover her research in fertility in dairy cattle, how she became interested in animal s...